Menu of Fireside Steakhouse & Lounge in Anthon, Iowa, USA

Menu Overview

Fireside Steakhouse & Lounge, nestled in the heart of Anthon, Iowa, offers a genuine experience for steak lovers and fans of classic American dining. This local gem balances a warm small-town vibe with the quality and care you'd expect from a top-tier steakhouse. The moment you enter, you get a sense of timeless comfort – from the charming wood-paneled lounge with its cozy fireplace to the inviting modern dining room.

The menu at Fireside emphasizes prime cuts and hearty, satisfying plates. Their Prime Rib dishes are the star attraction here, with options like Prime Rib with Hash Browns, Prime Rib Dip, and Prime Rib with Fries. The cuts are expertly cooked – whether you prefer rare or medium rare, the kitchen delivers consistently. One notable touch is their salad bar, which comes complete with fresh selections and an exceptional vegetable beef soup that incorporates flavorful pieces of prime rib, adding a rich depth that sets it apart from typical steakhouse soups.

For those seeking variety beyond the prime rib, the Ribs are tender and well-seasoned, offering a smoky, juicy alternative. The Ribeye Steak selections, including the Oz Ribeye Steak paired with broasted potatoes, showcase carefully trimmed meat with minimal fat waste, cooked with precision. The addition of skewered grilled shrimp broadens the menu, providing a lighter but equally satisfying option. Not to be overlooked, the Fettuccini Alfredo with Steak combines creamy pasta with savory steak slices, though some may find the sauce to noodle ratio slightly unbalanced.

One of the charms of Fireside Steakhouse & Lounge is the attention to service. Friendly and knowledgeable servers enhance the experience, paying close attention to each detail, from drink refills to meal progress updates. The atmosphere encourages a relaxed yet refined dining experience, where locals and visitors alike feel welcomed and at home.

The customer feedback resonates with genuine satisfaction, celebrating the restaurant as a place to mark special occasions or simply enjoy a great meal. The cheesecake served to anniversary guests adds a thoughtful, personal touch that reflects the kitchen’s dedication to memorable dining.

While some longtime patrons note that the prime rib has evolved slightly, with a less pronounced outer rub than in years past, the overall quality remains high. The fresh salad bar and hearty sides like glazed sweet potato fries and broasted potatoes round out the meal perfectly.

In sum, Fireside Steakhouse & Lounge delivers a carnivore’s feast in a setting that blends Iowa hospitality with culinary craftsmanship. Whether you’re driving in from Sioux City or just exploring Anthon, this steakhouse stands as a beacon for those craving well-prepared, flavorful beef and comforting sides, all served with genuine warmth and a touch of small-town charm.